Disznoko Tokaji Edes Szamorodni

Tasting Notes

• Colour: Deep golden with amber highlights.
• Nose: Intense aromas of dried apricot, honey, orange peel with subtle vanilla and almond hints.
• Palate: Rich and concentrated; flavours of candied fruit, caramel and a delicate botrytis character. Sweetness is balanced by fresh, vibrant acidity and a long, elegant finish.
• Texture: Full‑bodied and silky with a harmonious sugar‑acid balance.

Serving Suggestions

• Serving temperature: 10–12°C (50–54°F).
• Pairings: Blue cheese (Roquefort), crème brûlée, tarte tatin, almond or honey pastries, foie gras, or as a digestif with a cheese board.
• Occasions: Festive dinners, dessert wine tastings, gifts for sweet‑wine lovers.
• Style: Sweet dessert wine; Szamorodni style.

Why choose?

• Awarded a Gold Medal at the Concours Mondial de Bruxelles
• Authentic Tokaji style with modern craftsmanship
• Perfect for holidays, dinner parties and as a luxury gift