Casa Baccichetto “VI” – Malanotte del Piave DOCG

Tasting note

• Aroma: Deep aromas of black cherry, morello cherry, dried plums, cocoa, tobacco and a touch of balsamic. Subtle spice and oak notes add complexity without overpowering.
• Palate: Full and powerful, with firm yet ripe tannins — typical Raboso. Black cherry, blackberry compote, dark chocolate, liquorice and a light smokiness. High natural acidity provides freshness and length.
• Finish: Long, intense and elegantly drying, with tones of dark cherries and cocoa.
• Style: Powerful, structured, gastronomic. A wine that develops beautifully with air and ageing.

Foodpairing

Perfect with:

• Braised dishes (venison stew, ossobuco, wild boar)
• Dry aged beef
• BBQ with smoky accents
• Roasted vegetables with balsamic
• Aged cheeses (Piave Vecchio, Parmigiano 36 months)