Dingle 10 Year Old Single Malt Irish Whiskey

This 10‑year‑old Single Malt Irish whiskey matured in hand‑selected bourbon, port and Pedro Ximénez casks. Distilled in Dingle and shaped by the unique microclimate of the Atlantic coast. Bottled at 46.5% ABV and non‑chill filtered to preserve all aromas.

 85,50

 12,21 / 100 ml

In stock

This post is also available in: Nederlands Deutsch

Tasting Notes – Dingle 10 Year Old Single Malt Irish Whiskey

  • Nose: notes of dark fruit, stewed plums and spiced raisins
  • Palate: soft gingerbread, creamy toffee and rich Black Forest cherry cake
  • Finish: velvety butterscotch, subtle orange blossom and evolving fruity spices

Serving Suggestions

  • Neat at room temperature in a whisky glass (tulip or Glencairn style)
  • With a large ice cube for extra smoothness
  • As a luxurious Irish Coffee topped with fresh cream
  • In a highball with tonic and an orange twist
  • Paired with dark chocolate, caramel desserts or nutty cheeses
Weight 1,95 kg
Dimensions 12 × 12 × 38 cm
Herkunftsland

Region

County Kerry

Whiskyart

Alter / Reifung (Jahre)

10

Ausbau im Fass

, ,

Alkoholgehalt %

46,5

Volumen (L)

Flaschenverschluss

Cork

Distributor

Trade in Spirits

Place of origin

Dingle, County Kerry

Alcohol content

46,5 % vol

Net filling quantity

700 ml

Nutri-Score
E

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